Siva Reddy Golamari | Plant Biotechnology | Best Researcher Award

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Dr. Siva Reddy Golamari | Plant Biotechnology | Best Researcher Award

Koneru Lakshmaiah Education Foundation | India

Author Profile

Orcid ID

Early Academic Pursuits

Dr. Golamari Siva Reddy embarked on his academic journey with a Bachelor’s degree in Chemical Engineering from Vignan’s Engineering College, affiliated with JNTU Kakinada (2006–2010). He continued his education with a Master’s in Chemical Engineering from Anna University, Chennai (2010–2012). Demonstrating a strong inclination toward research, he pursued his Ph.D. in Biotechnology with a focus on Biochemical Engineering at K L University, Guntur (2014–2019). His doctoral thesis titled “Isolation and Characterization of Biosurfactant Producing Bacteria from Hydrocarbons Contaminated Soil” laid a strong foundation for his specialization in bioprocess technology and environmental biotechnology.

Professional Endeavors

Dr. Reddy began his professional career as a Production Engineer at Sriven Handmade Paper Industry (2010). He soon transitioned to academia, taking up the position of Assistant Professor at A M Reddy Memorial College of Engineering and Technology in 2012. Since December 2012, he has been serving as an Assistant Professor at K L Deemed to be University, where he has significantly contributed to research, teaching, and mentoring activities.

Contributions and Research Focus

Dr. Reddy’s research focus lies primarily in Bioprocess Technology, with additional expertise in biosurfactants, microbial biotechnology, biochar, and thermodynamic stability in chemical systems. His work includes the isolation of plant growth-promoting rhizobacteria, evaluation of biosurfactant properties, and optimization of microbial production processes. He has guided Ph.D. scholars on topics like plant probiotics and algae-based glass production, demonstrating a multidisciplinary approach to applied research.

Impact and Influence

His influence extends through published research in peer-reviewed journals indexed in Scopus, WoS, and SCI, contributing to the fields of biotechnology, environmental remediation, and sustainable chemical engineering. Dr. Reddy has been a reviewer for reputed journals such as the Iranian Journal of Chemistry and Chemical Engineering, Bioprocess Engineering, and the International Journal of Advanced Pharmacy and Biotechnology. His involvement in sponsored projects and conferences reflects his commitment to bridging academic research with industrial and societal needs.

Teaching Experience

With over a decade of teaching experience, Dr. Reddy has delivered lectures and mentored students in undergraduate and postgraduate programs. At K L Deemed to be University, he has played an integral role in curriculum development, faculty development programs (FDPs), and seminars. His involvement in outcome-based education and examination reforms reflects a forward-thinking pedagogical approach.

Patents and Database Contributions

Dr. Reddy is an inventor of a patent titled “Analysis of diversity of plant growth promoting properties of microbiomes associated with plants in desert soils” (202311012924 A). He has also submitted NCBI genetic sequence data for Achromobacter xylos strain GSR21 under the accession number MK079349.1, contributing to global genomic databases.

Sponsored Research and Projects

He has secured funding from the Anusandhan National Research Foundation for a national conference on bioreactor design, emphasizing his active engagement in promoting bioprocess intensification research in India.

Legacy and Future Contributions

Dr. Golamari Siva Reddy stands out as a dedicated scholar in applied biosciences and chemical engineering. With his continued mentoring of research scholars, pursuit of funded projects, and collaborations across disciplines, his legacy lies in fostering innovation in sustainable biotechnologies. His future contributions are likely to expand into green bioprocessing, microbial remediation, and interdisciplinary research in bioresources and environmental engineering.

Publications

Antagonistic potential and analytical profiling of plant probiotic bacteria using chromatography and mass spectrometry techniques against Botrytis cinerea and Fusarium oxysporum
  • Authors: Gottumukkala Hiranmayee, Sarada Prasanna Mallick, Golamari Siva Reddy
    Journal: Bioresources and Bioprocessing
    Year: 2025
Isolation of plant growth-promoting rhizobacteria from the agricultural fields of Tattiannaram, Telangana
  • Authors: Gottumukkala Hiranmayee, Debankona Marik, Ayan Sadhukhan, Golamari Siva Reddy
    Journal: Journal of Genetic Engineering and Biotechnology
    Year: 2023
Evaluation of Biosurfactant Property within Plant Probiotic Species
  • Authors: Gottumukkala Hiranmayee, Saravani Alla, Ananya Lakamsami, Kanumilli Hima Madhuri Devi, Golamari Siva Reddy
    Journal: Journal of Pure and Applied Microbiology
    Year: 2023

 

Mounia ENNAMI | Plant Genetics | Best Researcher Award

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Prof . Mounia ENNAMI | Plant Genetics | Best Researcher Award

IAV Hassan II | Morocco

Author Profile

Scopus
Orcid ID

🌱 DR. ENNAMI MOUNIA: A PIONEERING SCHOLAR IN PLANT BIOTECHNOLOGY 

INTRODUCTION

Dr. Ennami Mounia is a distinguished Assistant Professor at the Production, Protection, and Biotechnology Plant Department of the Agronomic and Veterinary Institute Hassan II in Rabat, Morocco. With a profound dedication to agronomy and plant biotechnology, she has significantly contributed to research and education in her field. Her expertise lies in microbial biotechnology, plant protection, and sustainable agricultural practices, making her an influential figure in modern agronomic sciences.

📚 EARLY ACADEMIC PURSUITS

Dr. Mounia’s academic journey began with a Bachelor’s degree in Biotechnology for Health and Food Safety from Sidi Mohamed Ben Abdellah University, Fez (2010). She then pursued a Master’s degree in Microbial Biotechnology from the same institution (2012), equipping herself with essential knowledge in microbiology and biotechnology. Her passion for research led her to earn a Ph.D. in Agronomy from the Hassan II Institute of Agronomy & Veterinary Medicine (IAV) and the National Institute for Agricultural Research (INRA) in Rabat, Morocco (2018). Her doctoral research, conducted under the prestigious MEDILEG project, was a significant milestone in her academic career.

🧪 PROFESSIONAL ENDEAVORS

Dr. Mounia’s professional journey reflects her dedication to academia and research:

  • 2021–Present: Assistant Professor at the Production, Protection, and Biotechnology Plant Department, Agronomic and Veterinary Institute Hassan II – Rabat, Morocco.
  • 2020–2021: Assistant Professor at the Horticultural Department, Agronomic and Veterinary Institute Hassan II – Agadir Horticultural Campus, Morocco.
  • 2019 & 2023: Temporary Professor at the University Mohamed V, Faculty of Sciences, specializing in food science and biostatistics.

🔬 CONTRIBUTIONS AND RESEARCH FOCUS ON Plant Genetics

Dr. Mounia’s research focuses on the sustainable management of plant diseases, genetic diversity, and biotechnological advancements in plant protection. She has been actively involved in multiple high-impact research projects:

  • BONEX Project (2023-Present): Funded by PRIMA, this project aims to provide practical tools for implementing the WEFE (Water-Energy-Food-Ecosystem) nexus in the Mediterranean.
  • Projet Prima (2024–2027): Researching innovative nanotechnology and magnetic-filtration techniques for improving irrigation efficiency.
  • Irasmus Project (2021–2024): Strengthening agri-entrepreneurship and community engagement in Africa.

🌍 IMPACT AND INFLUENCE

Dr. Mounia’s work has significantly influenced plant biotechnology and agronomic sciences. Her research on Orobanche crenata, a parasitic plant affecting legumes, has provided novel insights into plant resistance mechanisms. Her contributions to sustainable agricultural practices have been recognized at national and international levels, impacting both academia and practical farming applications.

📈 ACADEMIC CITATIONS AND PUBLICATIONS

Dr. Mounia has authored several peer-reviewed publications, including:

  • Studies on genetic diversity and resistance mechanisms of Orobanche crenata.
  • Investigations into the use of Ziziphus lotus fruit for heavy metal removal from water.
  • Research on the induction of plant resistance through exogenous application of growth regulators. Her publications in esteemed journals, such as Pest Management Science, Journal of Agricultural Science, and Crop Protection, highlight her expertise and dedication to advancing agronomic sciences.

🏅 HONORS & AWARDS

  • Prestigious research grants from PRIMA and ERA-Net.
  • Invitations to present at international conferences, such as the International Food Legumes Research Conference.
  • Recognition for her pioneering work in plant protection and biotechnology.

🌐 LEGACY AND FUTURE CONTRIBUTIONS

Looking ahead, Dr. Mounia aims to further her research on biotechnological interventions in agriculture, focusing on genetic improvements and eco-friendly plant protection techniques. With her dedication and expertise, she will continue to influence the global agronomic and biotechnology landscapes.

🌠 FINAL NOTE

Dr. Ennami Mounia is a leading force in agronomic research, dedicated to enhancing sustainable agricultural practices through innovative biotechnology solutions. Her academic and professional contributions continue to shape the future of plant protection and biotechnology.

📑 NOTABLE PUBLICATIONS

Genetic Diversity and Population Structure of Saffron (Crocus sativus L.) in Morocco Revealed by Sequence-Related Amplified Polymorphism Markers
  • Authors: Mounia Ennami, Khadija Khouya, Houda Taimourya, Abdellah Benbya, Mohamed Kaddi, Slimane Khayi, Ghizlan Diria, Rabha Abdelwahd, Fatima Gaboun, Rachid Mentag
  • Journal: Horticulturae
  • Year: 2025
Enhancing Rooting Efficiency and Nutrient Uptake in Rosa damascena Mill. Cuttings: Insights into Auxin and Cutting Type Optimization
  • Authors: Soumia El Malahi, Noureddine Sbah, Jamaa Zim, Mounia Ennami, Bahija Zakri, Wafaa Mokhtari, Houda Taimourya, Mimoun Mokhtari, Lalla Mina Idrissi Hassani
  • Journal: Plant Science Today
  • Year: 2023
Effects of Salicylic Acid and Indole Acetic Acid Exogenous Applications on Induction of Faba Bean Resistance Against Orobanche crenata
  • Authors: Mounia Ennami
  • Journal: The Plant Pathology Journal
  • Year: 2020
Growth-Defense Tradeoffs and Source-Sink Relationship During Both Faba Bean and Lentil Interactions with Orobanche crenata Forsk
  • Authors: Mounia Ennami
  • Journal: Crop Protection
  • Year: 2020
Characterization of Genetic Diversity and Population Structure of Moroccan Lentil Cultivars and Landraces Using Molecular Markers
  • Authors: Mounia Ennami
  • Journal: Physiology and Molecular Biology of Plants
  • Year: 2019

 

Sheetal Mane | Food Engineering |

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Ms. Sheetal Mane | Food Engineering | Best Researcher Award

National Institute of Food Technology Entrepreneurship & Management Kundli, Sonipat, Haryana | India

Author Profile

Scopus

EXEMPLARY RESEARCHER IN FOOD ENGINEERING: MS. SHEETAL NARAYAN MANE 🥇

📚 EARLY ACADEMIC PURSUITS

Ms. Sheetal Narayan Mane embarked on her academic journey with a Bachelor’s degree in Agricultural Engineering from Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani. She further honed her expertise by earning a Master’s degree in Agricultural Process Engineering from Mahatma Phule Krishi Vidyapeeth, Rahuri. Her unwavering passion for innovation and knowledge advancement led her to pursue a Ph.D. in Food Engineering at the prestigious National Institute of Food Technology Entrepreneurship and Management (NIFTEM), Sonipat, Haryana, commencing in September 2021.

🧪 PROFESSIONAL ENDEAVORS

With an impressive career spanning over a decade, Ms. Mane has held significant roles in academia and industry. She served as an Assistant Professor in Agricultural Process Engineering at K.K. Wagh College, Nashik (2018–2021), and Dadasaheb Mokashi College, Karad (2015–2018). Her fieldwork as an Agricultural Engineer at Dilasa Janvikas Pratisthan, Aurangabad (2011–2013), enriched her practical understanding of the sector. These experiences underscore her dedication to teaching, mentoring, and fostering innovative solutions for food and agricultural systems.

🔬 CONTRIBUTIONS AND RESEARCH FOCUS ON AGRICULTURE

Ms. Mane’s research centers on microalgae cultivation, bioactive compound extraction methods, and the optimization of processes for sustainable development. Her groundbreaking projects include:

  1. Completed: Studies on packaging and storage of capsicum under different storage conditions.
  2. Ongoing: Comparative studies on process standardization for bioactive compound extraction from microalgae using various techniques, fortification, and shelf-life studies.

Additionally, she has innovated encapsulation strategies for vitamin A fortification in the food sector and developed green technologies to produce microbial bioplastics from agricultural biowaste.

🌍 IMPACT AND INFLUENCE

Ms. Mane‘s work has had a profound impact on sustainable food systems. By exploring thermal and non-thermal extraction methods, she has contributed to enhancing the oxidative stability of oils and characterizing residual biomass for biofuel production. Her research advances the fields of food packaging, sustainable biofuel production, and eco-friendly bioplastics, bridging the gap between technology and sustainability.

📈 ACADEMIC CITATIONS AND PUBLICATIONS

Ms. Mane has an impressive list of scientific publications in high-impact journals, including:

  • Taylor & Francis (Critical Reviews in Food Science & Nutrition): Amelioration for oxidative stability and bioavailability of PUFA enriched microalgae oil (IF: 11.8).
  • Springer (Biomass Conversion and Biorefinery): Pretreatment optimization for microalgae oil yield enhancement (IF: 4).
  • Elsevier (Algal Research): Comprehensive lipid extract characterization of Chlorella vulgaris microalgae (IF: 4.6).
    These publications highlight her dedication to advancing food engineering research globally.

🏅 HONORS & AWARDS

Ms. Mane has received recognition for her remarkable contributions to academia and research. As a life member of the Indian Society of Agricultural Engineers (ISAE), she actively participates in professional development and knowledge sharing. Her focus on innovative, impactful solutions makes her a strong candidate for awards such as the Best Researcher Award.

🌐 LEGACY AND FUTURE CONTRIBUTIONS

Looking ahead, Ms. Mane aims to expand her research on microalgae-based solutions and sustainable food systems. She envisions a future where technology and sustainability work hand-in-hand to revolutionize the food industry, ensuring global food security and environmental harmony.

🌠 FINAL NOTE

Ms. Sheetal Narayan Mane is a shining example of dedication, innovation, and academic excellence in food engineering. Her focus on sustainable solutions aligns with global needs, and her research significantly contributes to advancing food science and engineering technologies.

📑 NOTABLE PUBLICATIONS 

Emerging encapsulation strategies for vitamin A fortification in the food sector: an overview
  • Authors: Patil, R.; Singh, A.; Mane, S.; Roy, T.
  • Journal: Food Science and Biotechnology
  • Year: 2024
Green technologies for production of microbial bioplastics from agricultural biowaste: a review
  • Authors: Kumari, P.; Mane, S.; Singh, A.; Chauhan, K.; Taneja, N.K.
  • Journal: Biomass Conversion and Biorefinery
  • Year: 2024
Pretreatment optimization for microalgae oil yield enhancement and residual biomass characterization for sustainable biofuel feedstock production
  • Authors: Mane, S.; Singh, A.; Taneja, N.K.
  • Journal: Biomass Conversion and Biorefinery
  • Year: 2024
Amelioration for oxidative stability and bioavailability of N-3 PUFA enriched microalgae oil: an overview
  • Authors: Mane, S.; Kumari, P.; Singh, A.; Taneja, N.K.; Chopra, R.
  • Journal: Critical Reviews in Food Science and Nutrition
  • Year: 2024