Mohammad Faisal | Plant Sciences | Excellence in Plant Research

Prof. Dr. Mohammad Faisal | Plant Sciences | Excellence in Plant Research

King Saud University | Saudi Arabia

Dr. Mohammad Faisal is a Professor of Plant Biotechnology in the Department of Botany & Microbiology, College of Science, King Saud University, Saudi Arabia. He earned his Ph.D. in Botany from Aligarh Muslim University (AMU), India, specializing in plant tissue culture and biotechnology. With postdoctoral training in Spain and India, he brings over 16 years of experience in plant biotechnology research. Dr. Faisal is renowned for his work on in vitro plant regeneration, molecular characterization, and nanoparticle-plant interactions. His academic contributions include 172 peer-reviewed publications and editorial roles in reputed journals, reflecting his leadership in sustainable plant biotechnology.

Author Profile

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Education 

Dr. Faisal holds a BSc (Hons), MSc, MPhil, and PhD in Botany from Aligarh Muslim University, India, where his research focused on plant tissue culture and biotechnology. His PhD thesis explored tissue culture and regeneration in Tylophora indica and Rauvolfia tetraphylla. He completed two postdoctoral fellowships: one at AMU under the DST Fast-track scheme, and the other at Centro de Investigaciones Biológicas (CIB), Madrid, Spain, under Spain’s Ministry of Science & Innovation. He further expanded his expertise at Kangwon National University, South Korea, focusing on advanced techniques in plant genetic engineering and in vitro systems.

Professional Experience 

Dr. Faisal currently serves as a Professor at King Saud University since August 2023, following his roles as Associate Professor (2017–2023) and Assistant Professor (2011–2017). Prior to joining KSU, he held postdoctoral fellowships at CIB Madrid and AMU, and earlier research roles as SRF and Project Fellow at AMU. He has led and participated in various national and international research projects, contributing significantly to tissue culture protocols, crop improvement, and environmental biotechnology. With over 16 years of post-PhD experience, his work bridges academic research and applied biotechnology with a global impact in plant sciences.

Awards and Recognition 

Dr. Faisal has received multiple prestigious awards, including the Excellence of Research Award (2023) by ISAHRD and the Outstanding Scientist Award (2021) by VDGOOD Professional Association. He was honored with the Plant Biotechnologist Award (2017) and the Scientist of the Year Award (2015) by SESR and the National Environmental Science Academy, respectively. He is an elected Fellow of the Linnean Society of London, UK, and SESR, and serves as an international panel expert for the Czech Academy of Sciences. His academic excellence has also been recognized through editorial appointments in journals like Plant Cell, Tissue & Organ Culture and Plant Biotechnology Reports.

Research Skills 

Dr. Faisal specializes in plant tissue culture, in vitro morphogenesis, mass propagation, and genetic transformation of economically important plant species. He employs molecular, phytochemical, and anatomical tools to characterize tissue culture-derived plantlets. His pioneering work includes synthetic seed technology for germplasm conservation and evaluating plant responses to nanoparticles. He has led multiple funded projects in environmental biotechnology and crop improvement. With 172 publications and a strong citation record, his research is both foundational and applied, addressing biodiversity conservation, sustainable agriculture, and plant-environment interactions using cutting-edge biotechnological techniques.

Conclusion 

Prof. Mohammad Faisal exemplifies leadership in plant biotechnology through his impactful research, prolific publication record, and international collaborations. His contributions span fundamental studies and applied innovations in crop improvement, plant tissue culture, and nanotechnology applications. As a research leader, he continues to shape global discourse on sustainable agriculture and germplasm preservation. Through editorial work, professional memberships, and translational research, he actively promotes scientific progress. His expertise and dedication position him as a role model and mentor in the global scientific community, making him a worthy candidate for recognition in academic excellence and plant biotechnology advancement.

Publications

Cokuraj, M., Manokari, M., Faisal, M., Alatar, A.A., & Shekhawat, M.S. (2025). Synergistic effects of growth regulators and silicon nanoparticles on enhancing morpho-structural stability in Vitex agnus-castus L. plantlets. South African Journal of Botany, 2025

Munir, M., Ahmad, K., Khan, Z.I., Akhtar, S., Nadeem, M., Ashfaq, A., Faisal, M., Alatar, A.A., Nazir, H.M., & Malik, I.S. (2025). Trophic transfer of arsenic in the food chain from selected crops grown in long-term wastewater contaminated soil. Agricultural Water Management, 2025

Manokari, M., Faisal, M., Alatar, A.A., & Shekhawat, M.S. (2025). Unveiling the stimulatory effect of silicon nanoparticles on the direct regeneration and micro-structural developments in Cadaba trifoliata (Roxb.) Wight & Arn. Environmental Science: Nano, 2025

Fazal, U., Zada, A., Hanif, M., Lee, S.Y., Faisal, M., Alatar, A.A., Sultana, T., & Sohail. (2025). Green Myco-Synthesis of Zinc Oxide Nanoparticles Using Cortinarius sp.: Hepatoprotective, Antimicrobial, and Antioxidant Potential for Biomedical Applications. Microorganisms, 2025

Manokari, M., Faisal, M., Alatar, A.A., & Shekhawat, M.S. (2024). In vitro regeneration and micro-morpho-anatomical characterization of leaves towards epiphytic adaptation in Aechmea bracteata (Sw.) Griseb. In Vitro Cellular and Developmental Biology – Plant, 2024

Mani, M., Faisal, M., Alatar, A.A., & Shekhawat, M.S. (2024). In vitro propagation and assessment of the impact of nano silicon on growth and structural developments in Neomarica longifolia (Link & Otto) Sprague (Yellow Iris). South African Journal of Botany, 2024

Hafiz Umer Javed | Horticultural Science | Best Researcher Award

Dr. Hafiz Umer Javed | Horticultural Science | Best Researcher Award

Dr. Hafiz Umer Javed, Beibu Gulf University, China

Dr. Hafiz Umer Javed is a Postdoctoral Research Associate at Beibu Gulf University, China, specializing in food biotechnology, postharvest physiology, and fruit storage technology. He holds a PhD in Postharvest-Viticulture from China Agricultural University and has accumulated extensive experience working on various international research projects. His expertise encompasses the effects of plant-based compounds on fruit quality, as well as post-harvest techniques for improving the shelf life of fruits like mangoes, tomatoes, and raisins. Dr. Javed has published widely in food chemistry, postharvest science, and horticultural journals, contributing valuable insights into the science of food preservation and quality enhancement.

PROFESSIONAL PROFILE

Suitable for Best researcher award

Dr. Hafiz Umer Javed stands out as a strong candidate for a best researcher award, given his extensive background in food biotechnology, food biochemistry, and postharvest physiology, particularly focused on viticulture and postharvest technologies. With a Ph.D. in Postharvest-Viticulture from China Agricultural University and significant research experience in analyzing volatile compounds in fruits, he has contributed to critical advancements in understanding aroma development and shelf-life enhancement in horticultural products. His research skills extend to applying advanced techniques like GC-MS for volatile compound profiling, and his published work has provided valuable insights into postharvest quality and storage improvements.

🎓 Education

Dr. Hafiz Umer Javed completed his PhD in Postharvest-Viticulture from China Agricultural University in 2019, where his research focused on the generation mechanisms of aroma compounds from fatty acid oxidation in raisins. Prior to his doctoral studies, he earned a Master’s degree in Post-harvest from the University of Agriculture, Faisalabad, Pakistan, where he worked on the performance of mangoes under non-chilling storage conditions. He holds a Bachelor’s degree in Horticulture from PMAS-Arid Agriculture University of Rawalpindi, Pakistan. Dr. Javed’s academic background has equipped him with a strong foundation in food biotechnology, food chemistry, and postharvest management, with a particular focus on fruit and vegetable storage technology.

💼 Professional Experience 

Dr. Hafiz Umer Javed has gained substantial professional experience through research and teaching roles. He worked as a Lecturer at the University of Lahore, Pakistan, before moving to China, where he worked as a Research Assistant and Post-doc at Zhongkai University of Agriculture and Engineering. In this role, he studied the effect of plant-based compounds on litchi and longan fruit quality, as well as plant preservation methods for tomatoes. Dr. Javed’s professional experience also includes a research collaboration with the Australian Government on the Mango Value Chain Improvement Project, where he focused on improving mango quality from harvest to market. Furthermore, during his internship at Bayer Crop Sciences, he contributed to research on pesticide effects and nutrient application for improved vegetable quality.

🏅Awards and Recognition 

Dr. Hafiz Umer Javed has received several accolades in recognition of his academic and research achievements. He was awarded the best performance certificate at the Summer School on Pre- and Post-harvest Technology of Temperate Fruit organized by the University of Hohenheim, Germany, DAAD, and ISHS in 2018. Dr. Javed also won the best poster presentation award at the 5th International Horticulture Research Conference in Beijing, China, in 2018. His research on mangoes and raisins has been acknowledged in various international forums, further enhancing his reputation as a leader in the field of postharvest science. Dr. Javed has been honored as an excellent student at the International Conference of Botany in Pakistan and continues to contribute to the global academic community.

  🌍 Research Skills On Horticultural Science

Dr. Hafiz Umer Javed possesses extensive research skills in postharvest physiology, food biotechnology, and fruit storage technology. He is proficient in designing and executing lab and field experiments related to the management of fruit and vegetable crops, with expertise in preharvest factors that influence quality, as well as postharvest techniques like edible coatings, hot water treatments, and cold storage. Dr. Javed is skilled in monitoring biochemical, phytochemical, and enzymatic changes in stored produce, utilizing advanced tools such as refractometers, penetrometers, colorimeters, and gas chromatographs. His research also includes sensory evaluations and studies on fruit disease prevention. His expertise in evaluating the impact of various environmental factors on fruit quality and longevity, along with his knowledge of applying plant-based chemicals to reduce fungal decay, positions him as an expert in postharvest technology and food preservation.

 📖 Publication Top Note’s

“Dietary supplementation of poly-dihydromyricetin-fused zinc nanoparticles alleviates fatty liver hemorrhagic syndrome by improving antioxidant capacity, intestinal health, and lipid metabolism of laying hens”

  • Authors: Yang, Y., Shu, X., Javed, H.U., Han, J., Zhou, H.
    Journal: Poultry Science
    Year: 2024
    Volume/Issue: 103(12), 104301

“A comprehensive meta-analysis exploring the potential of GABA for postharvest chilling injury mitigation in horticultural produce”

  • Authors: Javed, H.U., Liu, Y.-S., Shi, P., You, G., Ali, S.
    Journal: Scientia Horticulturae
    Year: 2024
    Volume/Issue: 338, 113558

“Cross-linking Arenga pinnata starch and chitosan by citric acid: Structure and properties”

  • Authors: Liu, Y.-S., Shi, P., Javed, H.U., Ren, M.-H., Fu, Z.
    Journal: International Journal of Biological Macromolecules
    Year: 2024
    Volume/Issue: 280, 136098

“Dietary Dihydromyricetin Zinc Chelate Supplementation Improves the Intestinal Health of Magang Geese”

  • Authors: Wang, R., Ren, Y., Javad, H.U., Jiang, W., Shu, X.
    Journal: Biological Trace Element Research
    Year: 2024
    Volume/Issue: 202(11), pp. 5219–5234

“A novel synthesized Vanillin-Based Deep Eutectic Agent (V-DEA) mitigates postharvest fungal decay and improves shelf life and quality of cherry tomatoes”

  • Authors: Javed, H.U., Kularathnage, N.D., Du, J., Shu, X., Zeng, L.-Y.
    Journal: Food Chemistry
    Year: 2024
    Volume/Issue: 453, 139612

“Aromatic Perspectives: An In-Depth review on Extracting, Influencing Factors, and the Origins of Raisin Aromas”

  • Authors: Javed, H.U., Liu, Y.-S., Hao, J.-G., Hayat, F., Hasan, M.
    Journal: Food Chemistry: X
    Year: 2024
    Volume/Issue: 22, 101285

“Advances in Hypobaric Storage of Fresh Horticultural Produce”

  • Authors: Khalid, S., Rashad Javeed, H.M., Javed, H.U.
    Book: Sustainable Postharvest Technologies for Fruits and Vegetables
    Year: 2024
    Pages: 169–184

“Growth Performance of and Liver Function in Heat-Stressed Magang Geese Fed the Antioxidant Zinc Ascorbate and Its Potential Mechanism of Action”

  • Authors: Ren, Y., Sun, Y., Javad, H.U., Shu, X., Li, C.
    Journal: Biological Trace Element Research
    Year: 2024

“Melatonin: A promising approach to enhance abiotic stress tolerance in horticultural plants”

  • Authors: Ahmad, J., Hayat, F., Khan, U., Tu, P., Chen, J.
    Journal: South African Journal of Botany
    Year: 2024
    Volume/Issue: 164, pp. 66–76

“Recent advances in self-assembly behaviors of prolamins and their applications as functional delivery vehicles”

  • Authors: Abdullah, Fang, J., Liu, X., Huang, Q., Xiao, J.
    Journal: Critical Reviews in Food Science and Nutrition
    Year: 2024
    Volume/Issue: 64(4), pp. 1015–1042